Learn 8 basic cooking skills, create a full meal to enjoy in class, get fresh produce to take home each class, and receive a cooking kit (cast iron skillet, chefs knife, knife sharpener and cutting board) to take home at the end of the series. Each recipe learned features a healthy meal that can feed a family of 4 for under $10! Join us today! The class costs $10 (scholarships available).
Over the Rhine Rec Center (1715 Republic Street, Cincinnati, Ohio 45202 – a short walk from the Findlay Kitchen) can provide childcare for children ages 6+ on evening classes at Findlay Kitchen. You will need to register your child with their program ($2/year).
1719 Elm St. Cincinnati, OH 45202
Session E: Aug 15-Sept 12: 10:30-1pm
Session F: Aug 17-Sept 14: 5:30-8pm
Session G: Oct 9 – Nov 6: 5:30-8pm
Session H: Oct 11 – Nov 8: 10:30-1pm
Sayler Park Rec Center
6720 Home City Ave, Cincinnati, OH 45233
Session A: MONDAYS: Aug 21 – Sept 25*: 12:30-3pm
*No class on Labor Day
Session B: WEDNESDAYS: Aug 23 – Sept 20: 5-7:30pm
Classes are led by Jamie Stoneham, “The Farm Chef” , Mona Bronson-Fuqua, LaKeisha Cook, and Leigh Gorman. The classes are open to anyone who would like to learn how to cook healthy and affordably for their family.
Contact St. Francis Seraph Ministries 513-549-0542